Commissary & Catering Delivery Driver

Who We’re Looking For The Commissary & Catering Delivery Driver is responsible for delivering food, beverages, and supplies promptly while following all company standards for food safety, professionalism, and customer service. This role supports both internal commissary deliveries to restaurant locations and external catering deliveries to guests and event sites. External Catering Deliveries paid at $19.70/hour (+ tips averaging $75 to $100 each catering). Internal Commissary deliveries to restaurants paid at $25.00 - $27.00/hour (DOE) using company truck/van. The ideal Candidate is someone who takes ownership of their work, is highly reliable, can represent the company Brand at every delivery, and ensures accuracy, timeliness, and Client satisfaction as they deliver to restaurant locations and catering Clients throughout the San Francisco Bay Area. They are responsible for delivering food, beverages, and supplies promptly while following all company standards for food safety. This role supports both internal commissary deliveries to restaurant locations and external catering deliveries to Clients and event sites. What You’ll Do For Caterings - Deliver food and beverages to guests promptly and according to company standards - Safely load, transport, and deliver food, beverages, and supplies - Ensure 100% order accuracy before leaving the Commissary - Maintain proper food temperatures during transport - Set up basic catering layouts when required - Explain menu items and answer Client questions professionally - Ensure Client satisfaction by addressing guest needs and requirements - Process payments/invoices in POS accurately - Track and report mileage, tips, and hours worked - Keep your vehicle clean, organized, and delivery ready - Communicate with Catering Manager regarding delivery schedules, delays, or guest concerns What You’ll Do For Commissary Transfers To Restaurants - Load, transport, and unload food, prep items, and supplies safely in